Name This Dish

Ingredients:

• TJ's Harvest Grains Blend (or any mix of couscous, orzo, quinoa, rice, etc)
• chicken stock
• walnut oil
• shallots (optional)
• mushrooms (any kind will do - white buttons, baby bellas, shitaki, a mix, dried, fresh....)
• nuts (optional)

Directions:

1. Cook the grains in the chicken stock as directed on the package. I add an extra 1/4 cup of stock.
2. Chop the shallots and mince the mushrooms very small. (Or not. Either way.)
3. Saute the shallots in the walnut oil over medium heat for 2-3 minutes. Add the mushrooms. Cook until the mushrooms give off liquid and then another 5 minutes until the liquid reduces. Add more walnut oil if you feel like it.
4. Mix the mushroom and grains and add a little salt and pepper. Sprinkle with nuts if you want.

Really good reheated, by the way.